Joe Bean Cafe - Single Origins

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Single Origin Coffees
Experience the world wide variety in coffee tastes as each region¹s environment has brought about unique characteristics in its coffee beans. Discover the differences between coffees grown in volcanic or sandy soil; taste the unique fruit, nut, chocolate and other flavors each bean has to offer. Single origin coffees are a wonderful way to get to know coffee from around the world. Take your taste buds touring!

Drink Coffee. Be Happy.

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(continental United States only )

Ethiopian Natural Sidamo Fair Trade Organic

Deep and earthy with hints of blueberry, and distinct lemon notes supported by toasted nut and buttery mid-tones.

Ethiopian Yergacheffe - Fair Trade Organic

A complex coffee, with natural lemon and blueberry notes, and a delicious aroma; rich, flavorful and delicate.

Guatemala Chajul Organic Fair Trade Coffee

Guatemala Chajul - Fair Trade Organic

Rich, with smoky overtones, balanced with spicy notes and slight
undertones of dark chocolate and licorice.

Sumatra KBQ Fair Trade Organic

A full-bodied earthy, sweet coffee.

Rwanda Coopac Fair Trade

Sweet and earthy with molasses overtones, raspberry undertones, wine-like
high notes and subtle nutmeg flavors.

Mexican Chiapas Organic Fair Trade Coffee

Mexican Chiapas Fair Trade Organic

Delicate, sweet tea blossom notes are balanced against toasted nut and
deep chocolate undertones to create a complex, well-balanced coffee.

Colombian Excelso Ocamonte Organic Fair Trade Coffee

Colommbian Excelso Ocamonte Fair Trade Organic

Bright orange and caramel overtones are layered over deep berry and nut
undertones with a touch of cinnamon. A sweet, complex cup.

Brazil Sul de Minas Fair Trade Organic

Toasted nut overtones with undertones of brown sugar balanced with sweet high notes.